You remember Bakerella's cupcake bites that I love to make? Well, Bakerella is back with a new twist for autumn -- Pumpkin Pie Bites! Mini desserts are so perfect, especially when you don't feel like eating a whole slice of pie.
How to make these sweet holiday treats: Bakerella uses ready to roll refrigerated pie crust. Using pre-made pie crust makes this recipe so much easier to bake. The filling for these pies is found in her post. Bakerella bakes these mini pies in a mini cupcake baking tin.
You can decorate for Halloween (see Jack-o-lantern pumpkins above) or Thanksgiving (see mini pumpkin pies below). Can't wait to bake these for my family!
1 comment:
These are sooo cute! Thanks for posting about them. I might have to make them with my little boys.
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